Squillo di Tromba
Pure Albana passito
Pure Albana, fermented from grapes selected from the “Cerretola” vineyards and withered in the traditional way. Born from a strong intuition of Mr. Luciano, alias “Tromba” who has succeeded in realizing his project. Ideal with baked desserts and biscuits. Serve at 12-14º C.
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